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Please visit our Appleton Gourmet Stores for our fabulous soups, take-home dinners for two,
homemade salads, and deli items.
Appleton Catering Wilmington
1319 Newport Gap Pike
Wilmington, Delaware 19804
(1/4 mile south of Prices Corner)
Hours:
Monday through Friday: 9am - 7pm
Saturday 9am - 4pm
closed Sunday
Phone: 302-992-0998
Fax: 302-992-0996
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Appleton Catering Boothwyn
1362 Naamans Creek Rd.
Boothwyn, PA 19061
(Booths Corner Farmers Market)
Hours:
Friday 9am-9pm
Saturday 9am-8pm
Phone: 610-485-2281
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"Dinners
for 2"
Do you want to taste
our food?
Stop by our gourmet store and pick up one of our dinners to go.
They are fully cooked and refrigerated.
You just warm and serve!
We have a different menu each week from
week 1 thru week 8, then it starts over on week 1 again.
To find out which week we are on, check our calendar.
"Dinners for 2" calendar
Appleton Catering
302-992-0998
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Week 1
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Week 2
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Stuffed Peppers
Seasoned ground beef and rice.
Topped with our delicious
tomato sauce.
$18.99
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Maryland Crab Cakes
4 hand-made cakes with
green bean and carrot blend.
Old Bay and rice pilaf.
$21.99
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Chicken & Dumplings
Hand rolled "slippery
dumplin's" loaded with chicken
and baby carrots.
$18.99
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Stuffed Shells
and Sweet Italian Sausage
Topped with our own marinara sauce and shredded
provolone cheese.
$18.99
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Cheese Manicotti Bolognese
Filled with creamy ricotta cheese. Topped with ground beef and tomato sauce.
$18.99
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Texas Beef BBQ
Slow-Cooked and served with
green bean amandine and
scalloped potatoes.
$18.99
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Chicken Alfredo
Seasoned and sauteed boneless chicken served over
linguine with a side of broccoli florets.
$18.99
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Chicken, Asparagus & Cheddar Bake
Delicious country-style casserole loaded with a full
pound of slow roasted chicken.
$18.99
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Beef Stroganoff
Tender beef, egg noodles, and
gravy with sautéed Chester
county mushrooms. Sour cream on the side.
$18.99
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Corned Beef and Cabbage
Tender slow cooked corned beef with potatoes, carrots, and cabbage in a delicious broth.
$18.99
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Week 3
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Week 4
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Chicken Chesapeake
Chicken breast stuffed w/crab
imperial – Rice pilaf and chefs
chef's vegetables.
$21.99
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Roasted Turkey Dinner
Turkey,
stuffing, mashed
potatoes, smothered in gravy, with
vegetables and cranberry sauce.
$18.99
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Baked Ziti & Meatballs
Our own delicious five cheese ziti, homemade
marinara sauce and Jumbo Meatballs.
$18.99
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Italian Roast Beef
Simmered in rosemary, garlic
and plum tomatoes! Twice
baked potatoes and green beans.
$18.99
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Shepherd's Pie
Ground beef and veggies in
delicious gravy topped with
real Idaho mashed potatoes.
$18.99
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Ravioli Fresco
Jumbo ravioli casserole layered with fresh
mozzarella, roasted tomatoes & fresh asparagus.
$18.99
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Chicken & Dumplings
Hand rolled "slippery dumplin's"
loaded with chicken
and baby carrots
$18.99
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Penne Appleton with Roasted Chicken
Penne pasta in cream sauce with white wine,
mushrooms and sun-dried tomatoes.
$18.99
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Roasted Pork
with Baked Apples
Slow roasted pork roast
with parmesan risotto &
green bean medley
$18.99
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Pierogies and Kielbasa
Sauteed pierogies loaded with carmelized onions and a mix of fresh and smoked kielbasa with sauerkraut.
$18.99
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Week 5
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Week 6
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Stuffed Pork Chops
Overstuffed boneless pork chops
served with chefs vegetable and
a mountain of mashed potatoes.
$18.99
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Yankee Pot Roast
Slow-cooked until it almost
falls apart – with roasted
Idaho
potatoes, carrots,
green beans.
$18.99
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Chicken & Dumplings
Hand rolled "slippery dumplin's"
Loaded with chicken and
baby carrots.
$18.99
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Pulled Pork BBQ
This is Yankee style
barbeque with a
mouthwatering sauce.
Home fries – coleslaw.
$18.99
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Meat Lasagna
Made with fresh ground beef, sweet Italian sausage
and creamy ricotta cheese. Mom's recipe!
$18.99
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Meatloaf & Mashed Potatoes
Huge Portions! Juicy and
delicious with roasted vegetables.
$18.99
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Chicken Cordon Blue
Topped with a light cream sauce. Served with buttered corn and chef's vegetables.
$18.99
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Golabki
Stuffed cabbage with beef, pork, and rice topped with a smooth tomato sauce.
$18.99
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Tex-Mex Beef Casserole
Seasoned ground beef, Colby jack cheese, roasted
corn, tomato salsa, onions and peppers.
$18.99
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Louisiana Seafood Supreme
Fresh catch and crabmeat baked in a Cajun cream sauce with rice and green bean medley.
$21.99
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Week 7
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Week 8
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Teriyaki-Ginger
London Broil
Served with Yukon Gold
potatoes and green bean casserole.
$18.99
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Maryland Seafood Sauteé
Shrimp and crabmeat baked in our famous seafood
cream sauce. Served with rice pilaf and fresh steamed broccoli.
$21.99
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Spinach Manicotti & Meatballs
Homemade with fresh sautéed spinach and topped with
white wine marinara.
$18.99
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Shepherd's Pie
Ground beef and veggies in
delicious gravy topped with
real Idaho mashed potatoes.
$18.99
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Penne Vodka with Gulf Shrimp
Penne pasta with a garlic-parmesan blush sauce, topped with shrimp.
$21.99
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Chicken Parmesan
Thinly sliced chicken breast with penne
pasta and roasted garlic marinara.
$18.99
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Chicken & Dumplings
Hand-rolled "slippery dumplin's" loaded
with chicken & baby carrots. $
18.99
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Beef Au Poivre
Tender beef in a delicious brandy-peppercorn cream sauce with
vegetables and mashed potatos.
$18.99
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Carolina Pork BBQ
This BBQ is the traditional "vinegar and
herb" style from down south. Served with country potatoes and cole slaw.
$18.99
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Italian Porkette
Thinly sliced pork roast with
sweet basil, butter, and
spices. Parmesan risotto
and asparagus
$18.99
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